Search This Blog


About Me

Powered by Blogger.

Monday, April 12, 2010

Stovetop croutons

We like fresh croutons in our house - the kids eat 'em like chips!

I like to butter both sides of the bread....sprinkle on some garlic powder, onion powder, season salt, ranch dressing, etc.

Dice the bread and fry until browned...yum!!

Linked with Homemaker Monday

1 comment:

  1. Great flavor ideas! I hadn't thought of sprinkling on the different herbs and mixes.


We LOVE to hear from you - feel free to leave a comment!