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Friday, July 16, 2010

Breakfast Biscuit Ring (aka...Monkey Bread)

My girls had a wonderful class this summer called "Recipes, Recipes, Recipes."  All of the recipes that they learned are kid-friendly - most of them they can do themselves.

This one is a version of monkey bread....in the microwave! It takes minutes to prepare and cook - and they can accomplish it all themselves!

Breakfast Biscuit Ring

1 pkg refrigerator biscuits
1/3 cup brown sugar
3 T. butter or margarine
1 T. water
1/3 cup chopped nuts

Cut refrigerator biscuits in fourths. Melt together brown sugar, water and butter in microwave for 1 minute (add nuts if desired). Roll biscuits in caramel mixture and place on a glass plate. Cook in microwave 3-3 1/2 minutes. Turn after each minute. Let stand two minutes, then invert onto a plate. Serve!

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